Veggie Omelette. Coat the skillet with the butter. A delicious and healthy Veggie Omelette recipe with tips on how to make the PERFECT Omelette. Use your favorite vegetables to create your own perfect omelet.
Keep the first omelet warm by placing on a warm plate.
Vegetable Omelette "This is a recipe I used to make with bacon, ham and regular cheese," said Pamela Shank of Parkersburg, West Virginia. "It is easy to substitute the high fat for the low fat or fat free ingredients.
In a small bowl, beat the egg whites, water and cream of tartar until stiff peaks form.
You can have Veggie Omelette using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Veggie Omelette
- Prepare of Chopped fresh spinach.
- Prepare of Green bell pepper.
- Prepare of Red, yellow, orange peppers.
- You need of Portabella mushrooms.
- It's of Purple onion.
- Prepare of Fiesta blend shredded cheese.
- It's of Shredded pepper jack cheese.
- You need 3 of large eggs.
- It's 1 tsp of 2% milk.
If you've been intimidated by omelets before, give this veggie version a shot! Start by chopping up your cancer-fighting mushrooms, pepper and onion. To save time in the morning, you can do this step the night before and store in the refrigerator. Just a base to jump off of really, I use just mushrooms, green pepper, and green onions because they are all chopped and ready to go when I am at work, you can add chopped tomato too.
Veggie Omelette instructions
- Chop\ dice all veggies, set aside.
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating.
- Place veggies in skillet and allow them to saute.
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done.
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese.
- Fold the omelette & flip as it browns.
- Place on a plate & enjoy.
This is kind if a omelette/frittata. The ingredients mixed in with the eggs make it a frittata but the folding over and cheese makes it an omelette. Can be more vegetarian friendly without the cheese. To make a vegetable omelette, begin by washing and chopping all the vegetables but keep the skin on the tomato and courgette. World's Best Vegetarian Omelette, for a healthy and happy start of your day.