Recipe: Yummy Tuna Melt Stuffed Mushrooms

Tuna Melt Stuffed Mushrooms. Place on a cookie sheet, rounded side down. Place tuna mixture inside mushroom caps. Remove the mushrooms from the oven.

The ingredients are simple: Ocean Naturals tuna, celery, red onion, banana peppers, lemon juice, a bit of olive oil, and salt and pepper. All of this is mixed up creating a fresh, mayo-free tuna salad. The base of the tuna melt is large portobello mushrooms. You can cook Tuna Melt Stuffed Mushrooms using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tuna Melt Stuffed Mushrooms

1. You need 1 of 6 ounce can white albacore tuna, drained.
2. You need 1 tbsp of chopped onion.
3. Prepare 1 of celery stalk, chopped.
4. It's 3 tbsp of mayonnaise.
5. You need 1/4 tsp of dijon mustard.
6. You need 1/4 tsp of lemon juice.
7. You need 1/4 tsp of worcestershire sauce.
8. It's 1/4 tsp of garlic powder.
9. Prepare 1/2 tsp of hot sauce such as franks brand.
10. Prepare 1/4 tsp of black pepper and salt to taste.
11. You need 24 of button mushrooms, stems removed.
12. Prepare 24 of thin slices cherry tomatos (about 6 tomatoes, depending on size ).
13. Prepare 4 slice of thin bacon cut into 24 pieces.
14. Prepare 1 1/2 cup of shredded cheese, I used a mixture of shap cheddar and italian four cheese blend.
15. It's 4 tbsp of butter,melted.
16. It's 2 of sliced green onions for garnish.

Savory and delicious are just two wasy to describe these White Albacore Tuna Stuffed Portabella Mushrooms that make a great lunch or snack and are very easy to prepare! Made exactly as is and this made a great tuna melt. Make tuna salad with mayonnaise and sweet relish. Broil under high heat until the cheese.

Tuna Melt Stuffed Mushrooms step by step

1. Combine tuna, and next 9 ingredients in a bowl mix well..
2. Preheat oven to 425. Spread 2 tablespoons of the butter in the bottom of a baking dish big enough to hold mushrooms in one layer..
3. Fill mushroom caps evenly with tuna mixture. Top each mushroom with a tomato slice, then put cheese on top of tomato slice, then a piece of bacon. Evenly drizzle remaing butter over all mushrooms..
4. Bake about 20 minutes until mushrooms are tender and cheese is melted,and bacon is crispy..
5. Garnish with green onions.

Place the caps onto the lightly greased baking sheet. They are the perfect way to elevate your basic tuna sandwich into a sensational one. In a large bowl, whisk together mayonnaise, lemon juice, and red pepper flakes (if using). Drain tuna then add to mayonnaise mixture. Learn how to cook great Tuna stuffed mushrooms.