Recipe: Appetizing Spinach Dip Stuffed Mushrooms

Simple, delicious, fresh and tasty.

Spinach Dip Stuffed Mushrooms. Remove stems from mushrooms and set caps aside; discard stems or save for another use. In a small skillet, heat olive oil over medium heat. This recipe for Spinach Dip Stuffed Mushrooms combines my family's two favorite appetizers: stuffed mushrooms and spinach dip, of course!

Spinach Dip Stuffed Mushrooms These healthy Spinach Dip Stuffed Mushrooms are a lightened up take on the classic hearty spinach dip we know and love, made into the perfect holiday baked stuffed mushroom appetizer. Place mushrooms on foil-lined baking sheets, stem side up. If desired, top with additional Parmesan cheese. You can have Spinach Dip Stuffed Mushrooms using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Spinach Dip Stuffed Mushrooms

  1. You need 1/2 packages of Button Mushrooms.
  2. It's 1/4 cup of spinach, artichoke dip (bought or home made).
  3. You need 1/4 stick of butter.
  4. It's 1 bunch of fresh herbs of your choosing (I used thym, rosemary and sage).
  5. It's 1 clove of garlic (minced).
  6. Prepare 1 of salt and pepper.

These spinach dip stuffed mushrooms taste incredible and are fun and simple to make. I've demonstrated my love for dips time and time again, and I'm a huge mushroom fan too. Given all that, does this recipe surprise you? My only surprise is that I hadn't thought of this sooner!

Spinach Dip Stuffed Mushrooms instructions

  1. Wash and remove stems from mushrooms and turn oven onto 350..
  2. Heat pan with butter on medium heat stirring to melt butter.
  3. Once butter is melted add mushrooms, garlic, herds, and season with salt and pepper..
  4. Sauté for 2 to 3 minutes.
  5. Remove mushrooms from pan onto a baking sheet (lined with foil for easy clean up) and let cool..
  6. Turn the mushrooms upside down and fill in the removed stem with the spinach dip with a spoon..
  7. Place in oven and bake for 3-6 minutes depending on oven..
  8. Eat and enjoy.

Spinach Dip Stuffed Mushrooms combine two classic flavors into one delicious appetizer! This simple, bite-sized recipe is perfect for holiday entertaining!. Take a spoonful of the spinach mixture and fill each mushroom top. Mix bread crumbs and Parmesan cheese in a bowl and sprinkle the mixture on top of the dip stuffed mushrooms. So, it goes without saying that I am so excited about this recipe!