Spinach stuffed mushrooms. Wow the party with these easy, delicious Stuffed Mushrooms. We would like to show you a description here but the site won't allow us. Take a spoonful of the spinach mixture and fill each mushroom top.
Remove stems from mushroom caps; reserve caps. Spoon into mushroom caps, mounding slightly. Pass these crowd-pleasing bites at a party or as a pre-dinner nosh. You can cook Spinach stuffed mushrooms using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Spinach stuffed mushrooms
- Prepare 16 of large mushrooms.
- You need 1/2 lb of spinach.
- It's 1/4 of onion, chopped.
- Prepare 1/2 cup of feta.
- Prepare 1 1/2 tbsp of Parmesan.
- You need to taste of Salt.
Get the recipe for Stuffed Mushrooms With Spinach. Spicy Spinach-Stuffed Mushrooms Yummy mushrooms stuffed with.everything. These cheesy spinach stuffed mushrooms are, according to my mushroom-enthusiast husband, the best stuffed mushrooms I've ever made. I personally love all my stuffed mushroom recipes equally (I basically have one for every type of craving!) but this man plays favorites and this. is. it.
Spinach stuffed mushrooms instructions
- Peel the mushrooms , set oven 400F.
- Prepare filling, halve spinach (if is frozen thaw it, squeeze out its juice,), sauté 1/4 chopped onion then add spinach for 1 and 2 minutes. Add little bit of salt. After remove from stove top..
- Place mushroom caps into a baking dish, fill mushrooms with spinach mixture. Sprinkle some Parmesan over them, place mushrooms into oven, cook about 35-40 minutes or until Parmesan changes its color..
Transfer to a large bowl, add spinach and toss well; let cool. Arrange mushroom caps, stem side up, in a single layer on the prepared baking sheet. Add parsley and cheese to spinach mixture. Stuffed Mushrooms - filled with rich cream cheese, tender spinach, melty mozzarella and parmesan, and vibrant garlic then topped with crispy panko bread crumbs. An appetizer or party snack recipe that's sure to impress!