Recipe: Appetizing Bacon Mushroom Stuffed Cheese Burgers

Bacon Mushroom Stuffed Cheese Burgers. The secret ingredient in our Stuffed Mushrooms? In a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels.

Stuffed mushrooms are easy and require very little prep. Cook and drain bacon and ground beef with onion and garlic; Stir in cream cheese and seasonings. Pile onto mushroom caps and bake until cheese is melted and mushrooms are cooked. You can have Bacon Mushroom Stuffed Cheese Burgers using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Bacon Mushroom Stuffed Cheese Burgers

1. It's 1/4 cup of Onions.
2. Prepare 8 slice of Bacon.
3. You need 1 can of Mushrooms - finely chopped.
4. It's 1 lb of Lean Ground Pork.
5. You need 1 lb of Bulk Pork Sausage.
6. You need 1/4 cup of Grated Parmesan Cheese.
7. Prepare 1/2 tsp of Pepper.
8. It's 1/4 tsp of Garlic powder.
9. It's 2 tbsp of Steak sauce.
10. You need 8 of Burger Buns.

Meanwhile, in a large skillet, saute mushrooms in oil until tender. Serve burgers on buns with mayonnaise, romaine, tomato and mushroom mixture. Place onions and bacon in a bowl with cheese. Bacon and burgers are a match made in heaven.

Bacon Mushroom Stuffed Cheese Burgers step by step

1. In a large skillet, cook bacon over medium heat until crisp. Remove bacon and discard all but 2 tablespoons drippings. Saute onions in drippings until tender. Crumble bacon; add with mushrooms to skillet and set aside..
2. Meanwhile, combine beef, pork, cheese, pepper, garlic powder and steak sauce in a large bowl. Shape into 16 patties. Divide bacon mixture and place over eight of the patties. Place remaining patties on top and press edges tightly to seal..
3. Grill over medium heat until well-done (pork sausage in burgers requires thorough cooking). Serve on buns, with lettuce if desired..

These Keto Stuffed Bacon Burgers are simple, easy and bursting with delicious flavor. The inside of these burgers are loaded with parmesan cheese, crispy bacon, onions and mushrooms - the perfect keto treat! Basic gets a boost when you pair burgers with crisp, smoky bacon, earthy mushrooms and melty Swiss cheese. The herbed mayonnaise adds instant sophistication, and toasting the buns gives an extra layer of texture. Mix ground beef and Hamburger Seasoning.